My first visit at Bed Stuy Do or Dine was for brunch around the Labor Day weekend. It was a good opportunity to evaluate the restaurant’s credentials with a kitchen not unduly stressed by customer orders. After four years in business, Justin Warner and his team have decided to close Do or Dine at 1108 Bedford Avenue. Yesterday a message was posted to the restaurant’s homepage that reads: Do or Dine will be closed for the foreseeable future. Bed-Stuy’s wonderfully eccentric eatery Do or Dine has closed. The team announced the shutter in a Facebook post last night, mirroring their website, which indicates they’ll be closed for the foreseeable future.
From Do or Die to Do or Dine: How Bed Stuy Got Its Name. Bed Stuy’s MacDonough Street block party, circa late 1970s. Photo via New York Magazine. If pun-laced pre-meal banter annoys you, you may as well stop reading here, because Do or Dine probably isn’t for you. Opened in Brooklyn’s Bed-Stuy earlier this summer, the restaurant is an intentionally oddball, intentionally free-form eatery with no particular culinary bent (except fried things; and yuzu) and no totally fixed menu ( This whole restaurant is a culinary expression of ADHD, said co-owner Luke Jackson). See 296 photos and 101 tips from 2888 visitors to Do or Dine.
Do or Dine: Michelin Guide review, users review, type of cuisine, opening times, meal prices. Teacups serve as lampshades next to graffiti art in this hodgepodge chic, Bed-Stuy restaurant, started by four chef-friends who wanted more for this neighborhood. We are sorry to disappoint those who had plans to dine. bed stuy bk son. Last night just before midnight, Bed-Stuy’s Do or Dine, which had become a culinary hotspot since opening in 2011, announced it was suddenly closing for the foreseeable future on the restaurant’s Facebook page, website and Twitter account.
Bed Stuy Brooklyn: How The Neighborhood Got Its Name
Read crowdsourced reviews of Do or Dine and you’ll notice Justin Warner’s menu garners fervent fans and harsh critics at a near-equal rate. The Food Net. Do or Dine, a quirky new spot in Bed-Stuy, is the restaurant take on those halcyon days. Fried fare abounds: Try the tasty Nippon nachos, wasabi-spiked shumai, and the famed foie gras doughnut, which stuffs whipped goose liver. Our trip to Do Or Dine marked the first time we’d ever stepped foot in Bed-Stuy and were legitimately worried about what we were going to do with ourselves if we had to wait for a table. Warner, co-owner of Bed-Stuy’s Do or Dine, took home the prize for the Bed-Stuy Campaign Against Hunger in the final round of the Food Network show, Guy’s Grocery Games, which aired Sunday. This Pin was discovered by Holly Gleason. Discover (and save!) your own Pins on Pinterest. See more about Grocery Store, 3/4 Beds and Blog. You could define our experience as Fine Diving. The menu, a bit of circus cuisine, is inspired by everything from sushi to Hip Hop, from pb&j’s to Per Se.
Do Or Michelin Guide Restaurant
We really will. And we’ll let this weeks-old tweet from SCRATCHbread’s account after another beloved Bed-Stuy spot, Do or Dine, closed serve as a reminder to frequent the neighborhood spots you love, lest they go out of business:. Brooklyn’s historic African-American center has stunning architecture & great gardens, as well as rough patches. From Bed-Stuy Do or Die to Do or Dine? First, there’s the food, including the whimsical creations at Do or Dine, the pizzas at Saraghina, the unique doughnuts at Dough and the flavorful doubles (a classic West Indian snack) at A&A Bake and Doubles Shop. Celebrity chef and Bed-Stuy resident Justin Warner, who is also owner of Do or Dine Restaurant, located at 1108 Bedford Avenue, will be honored this month by the Bed-Stuy Campaign Against Hunger for donating his 2,500 winnings from the reality cooking show Cutthroat Kitchen, where Warner recently won second-place.